Lingfish from New Zealand live in the cold deep waters of 300-700 meters, New Zealand government RMP certification, advanced low-temperature drying technology, pure in quality, pollution-free, high in nutrients, no fishy smell, natual in color.
Delay organ aging, prevent functional degradation, enhance the body's ability to adapt to the external environment, improve immune function, and enhance physical fitness.
来自新西兰鳕鳘鱼生存在300-700米冰冷深海水域,新西兰政府RMP认证,先进的低温干燥制干技术,鱼瓢的肉质和厚度非常密实,品质纯净,无污染,营养成分高,胶质大部分锁定在鱼胶里,花胶味道纯净,无腥味,颜色通透。
延缓器官衰老,预防功能退化,还能增强人体对外界环境的适应能力,改善免疫功能,增强体质
Price shown is per 500g