即食冷冻翅 Instant Frozen shark's fin
即食冷冻翅 Instant Frozen shark's fin

即食冷冻翅 Instant Frozen shark's fin

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Regular price
$42.00
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$42.00
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采用澳洲小勾翅经过高科技高温处理,翅针鲜嫩爽脆富弹性入口腍软具嚼口

做法:

1,解冻【最好自然解冻】

2,去腥【加葱,姜,蒜,料酒,腌制】

3,炖制【把鱼翅放入砂锅中,加鸡肉和瘦肉,加水,放盐,放点姜片,大火炖开过后,调小火慢炖至一个小时即可】关火前加盐和胡椒调味即可.

Australia small shark's fin processed by high-tech high temperature, fins are fresh, crisp and elastic, with soft and chewy taste.

cooking method:
1, thaw it naturally
2, remove the fishy smell [add onion, ginger, garlic, cooking wine, marinate]
3. Stew [Put the shark fins in a casserole, add chicken and lean meat, water, salt, ginger slices, after the high heat is simmered, reduce the heat and simmer for an hour]
Season with salt and pepper before serve.